hertelier is an online media platform that inspires women in hospitality to pursue, navigate and nurture their careers at every stage. 

At the Post Lech, Sandra Moosbrugger shares how warmth, detail, and female leadership have shaped one of Austria’s most iconic family-run luxury hotels.

Angie Licea, president of Global Travel Collection, shares how growing up on a Montana farm shaped her leadership, career path, and advice for women aiming for senior roles.

Mercedes (Mercy) Castillo, Pastry Chef at The Ritz-Carlton Bal Harbour, Miami, shares how her journey from Cuba to luxury hospitality shaped her approach to pastry, confidence, creativity, and women’s leadership in the kitchen.

In a culture that often equates caring with anger, Nancy Mendelson argues for a quieter kind of engagement rooted in clarity, restraint, and self-respect.

Ralph Radtke discusses leadership, trust, flexibility, and how the hospitality industry can better support women in senior roles.

Equal Pay Day has arrived with a frustrating reminder: women have lost ground again. Here’s practical advice to help women advocate for fair pay, negotiate with confidence, and push for more equitable workplaces.