F&Be | hertelier

Nov 256 min read

Herstory: Meredith Marin – From a Family of Butchers to a Global Vegan Hospitality Consultant

From a family of butchers to a global vegan expert, Meredith Marin is changing hospitality with plant-based innovation and sustainability.

Nov 157 min read

Make Your Thanksgiving Unforgettable with Recipes from Leading Female Chefs

Creative Thanksgiving recipes from top female chefs, featuring savory sides, sweet treats, and unique twists to elevate your holiday table!

Jul 127 min read

Mastering the Art of Wine and Hospitality: Stefanie Hehn, Head Sommelier, The Fontenay, Hamburg, Germany

Becoming a Master Sommelier takes discipline and dedication. We chat with Stefanie Hehn, about her career journey at The Fontenay, Hamburg.

May 36 min read

Meet the Women Shaking Up Vegas at the New $3.6 Billion Fontainebleau Las Vegas: Juyoung Kang, Director of Beverage Development

We go behind the bar(s) at Vegas' hottest new resort, the $3.6 Billion Fontainebleau, with head of beverage Ju Kang!

Apr 267 min read

Alchemist in the Kitchen: Paula Muñoz, Executive Chef, Grand Hyatt Playa del Carmen, Mexico

From learning to make hot sauce to heating up commercial kitchens in Mexico, Spain and the US, Chef Paula Muñoz shares herstory. It's HOT!

Mar 246 min read

When the Design Stakes are High with Louise Lythe, David Collins Studio

David Collins Studio's Louise Lythe shares her process for designing the sexy Tre Dita restaurant and bar at the new St. Regis Chicago.

Mar 97 min read

Opening Doors and New Hotels: Yesim Insel, Food and Beverage Director at the Four Seasons Hotel Rabat at Kasr Al Bahr

The new Four Seasons Rabat at Kasr Al Bahr opens this summer with seven signature restaurants and bars. We meet the woman in charge of F&B!

Dec 14, 20232 min read

Hilton 'Green Breakfast' Pilot Results in 62 % Decrease in Food Waste Across 13 Hotels

Hilton shares the results of four month food waste reduction program that saw a dramatic change!

Dec 6, 20233 min read

5 Hot Trends in Meeting Planning for the Holidays and 2024

What's hot in meeting planning? Brittany Norton unpacks holiday and group trends from the Florida Keys' largest resort.

Oct 19, 20233 min read

New Study Uncorks Sexism, Gender Bias, Harassment and Other Issues facing Women in Wine Industry

New study of 726 women working in the UK wine industry finds challenges for women across the sector.

Jul 14, 20234 min read

Driven to Win: Chef Gracie Black Takes the Prize in Hilton F1 Cake Competition

Winning a Hilton F1 themed cake competition has fueled Chef Gracie Black's passion for patisserie. We chat with her about the winning cake.

Jun 7, 20233 min read

New Hotels.com Survey Reveals 10 Surprising Hotel Room Service Requests + In-Room Dining Trends

The most surprising room service orders? From blowfish and a yolk-only omelet to diet water––Hotels.com survey reveals new trends.