hertelier is an online media platform that inspires women in hospitality to pursue, navigate and nurture their careers at every stage. 

From a family of butchers to a global vegan expert, Meredith Marin is changing hospitality with plant-based innovation and sustainability.

Bravo fan? Leigh Silkunas helps superfans stay at Real Housewives hotels! From career highs to hot trends, she spills it all in this Q&A!

Back-to-school, how do you manage? We get tips from female entrepreneurs on their best strategies for efficiency.

The extraordinary case of "Madame Lan" in Vietnam, convicted of embezzling $12 billion creates an opportunity for hotel investment.

Lynn's life took an unexpected turn when she decided to move to Kenya with her (now) husband, she shares lessons learned from living abroad.

Debilitating migraines inspired Emilie Hoyt to explore natural ingredients and start LATHER in 1999. Here's how she built her business.

Speak up, be heard, use your voice.  Common advice for women, which may leave you wondering...HOW? Speech expert Kim A. Page's top tips.

Serial entrepreneur Davonne Reaves gets real on hotel ownership, goal setting and balancing work with being a single mom.

Female Founders in Hospitality surveyed their members...and SHAZAM! the results revealed the incredible superpowers of these entrepreneurs.

An insight into Phocuswright's event showcasing the intersection of travel and technology. We meet the Female Founders in Hospitality.

The Phocuswright conference brings together the best in travel tech. We bring you the scoop and where women were leading the conversation!

Entrepreneur Deidre Mathis shares lessons from her five year journey of hotel ownership.

Amy Read left her corporate gig ten years ago and has scaled and sold three start-ups. Find out how.

Wondering what is next? Meet the woman predicting the future of travel, Jenny Southan, Founder & CEO, Gloebtrender.

Timing is everything! Noelle Homsy started a new business and a family. We chat with the woman bringing the first eco-lodges to the Gulf!

Luck landed Jackie Wright into procurement, but perseverance kept her growing. She shares lessons learned and hot trends in procurement.

Credited with turning Las Vegas from buffets to fine dining, Elizabeth Blau is a legendary leader in F&B, and she's bringing women with her!

After working around the world, Judith's career has flourished in Dubai. She shares why the Middle East holds vast opportunities for women.

Lorraine Copes is on a mission to bring racial equity to hospitality. In 2020, she launched Be Inclusive Hospitality, she shares the impact.

Set up on a blind date, they fell in love, got married, and now own a hotel together! We get tips on working as a couple.